Basil Fried Rice

 Serves: 4

2 cups rice
5 cups water

Cook rice in instant pot. COMPLETELY COOL THE RICE. VERY VERY IMPORTANT.

2 cups water

Boil the water

1 cup frozen peas. 

Add peas and cook for 7 minutes, drain.

2 tbsp coconut oil
1 onion, thinly sliced
9 red chilies, broken and seeds removed

Heat oil in a pan, add onion, red chilies, ginger( 1 tsp ), sauté for 5 minutes.

3 color carrots, chopped into 1/2 moon shapes

1/2 of each color bell pepper, chopped lengthwise

1/4 tsp salt.

Sauté carrot, bell pepper, salt for 7 minutes.

1 small bunch broccoli

Add broccoli, sautee for 3 minutes.

1 cup thai basil leaves 

5 ounces spinach, chopped

Add basil, spinach and sauté until it shrinks.

2 tsp salt

Add salt, mix well.

Add cooked rice, mix well.

Yields: 
Taste Note: Tastes AWESOME