Monday, January 9, 2017

Cabbage and Green Onion Sabzi


1 Tbsp Olive Oil
1/2 Tsp Fenugreek Seeds
Asafetida

Heat oil in a pan over medium heat, add fenugreek seeds, asafetida, saute for few seconds in medium flame.

3 Serrano Peppers
1 Tbsp Garlic, Grated


Add serrano peppers, garlic, saute for a minute in LOW flame.

12 Cups Cabbage, Chopped Lengthwise (1 Medium Cabbage)


Add cabbage, saute for 8 minutes in medium flame.

1 Bunch Green Onion, Chopped Lengthwise

Add green onion, saute for 5 more minutes.

1/4 Tsp Turmeric Powder
1/4 Tsp Black Pepper Powder
1 Tsp Coriander Powder
1 and 1/2 Tsp Salt

Add all the spices and saute for 5 more minutes.


Taste Note: Tastes AWESOME
Yields:  4 Cups

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