Pearl Onion Chutney

1 Tbsp Oil
3 Serrano Peppers, Chopped into Small Round Pieces
Two 8 oz Pearl Onion Packets, Peeled and Chopped into 2 Pieces
1 Tsp Garlic, Chopped

1/4 Tsp Turmeric Powder
1/4 Tsp Black Pepper Powder
1 Tsp Salt

1/2 Cup Water

1 Cup Tomatoes, Chopped
3/4 Cup Water

Heat oil in a pan, add few whole onion and serrano peppers and saute for a minute in medium flame.

Add remaining onions, garlic, saute for 5 minutes in medium flame.

Add turmeric powder, black pepper powder, salt, water, cook for 5 minutes in medium flame.

Add tomatoes, water, cook for 10 more minutes in medium flame.

Filter the water and mash it well, add the filter water back.

Taste Note: Tastes AWESOME
Serves: 2
Yields: ???
Source: Mom